Hospitality Training

Skill your staff to meet the requirements of economic growth!

Course Description

The hospitality industry isn‘t immune to rapid developments that are affecting all industrial sectors. The greatest challenge now facing the hotel sector is how to successfully merge traditional trade and the demands of modern lifestyle to create a premium product with an international reach.

Global competition presents management teams and owners with ever more opportunities but also ever more risks. Well trained employees are the biggest asset of the modern enterprise. Our training modules therefore focus on the key skills for Hospitality experts and professionals.

Your Benefit

  • Increased quality of service with trained staff
  • Higher staff commitment
  • Less staff turn-over

Who should apply?

Hotel companies

Training Subjects


Basic Modules (Mandatory for Expert and Professional Modules)
• Hospitality

Expert Modules (Management and Leadership skills)
• Hotel Management
• Restaurant Management

Professional Modules (Department Level skills)
• Private Membership Club Management
• Spa & Health Club Management
• Hotel Accountant
• Hotel F&B Professional
• Hotel Human Resources Professional

Rudiments (Entry-level modules, not requiring a basic module)
• Kitchen
• Service
• Stewarding
• Housekeeping
• Bell Boy & Voiturier

Trainers / Tutors

Selected from pool of FORUM trainers